
The other weekend I was eating a burger at one of my favorite bars. I cast my eye over the whiskies behind the bar and was immediately blown away.
To give a little background on this bar, however, you'll understand why trepidation struck me just after the awe did.
This place is expensive. Very expensive. In fact, I make a point to only dine there on the "burger deal" night, when the burger and draft beer are half off (even at 50% off, the burger is still $11!).
My curiosity got the better of me, however, so I asked the bartender for the booze menu. I roamed down the list. Macallan 18, a perennial leader on my "to-try" list for $30 dollars. Several other favorites at similarly crazy costs.
Four Roses Small Batch, however, was at a not-extortionate $6 per glass.
Okay.
I gave it a shot and jotted down some tasting notes. Check it out below.
For the record, my bourbon palate is nowhere near as well developed as my scotch palate, but I did my best.
Tasting Notes
Nose: Floral bouquet mingled with a beautiful vanilla. Some spicy cinnamon is available. An elegant oak lingers behind it. Unfortunately, adding water seemed to kill the nose a bit, although it brought forward the scent of fresh cut grass.
Palate: Roasted red peppers. That is the best way I can describe the dominant flavors, because it envelopes the three strongest characteristics: a malted sweetness with a light char to it, some red peppers, and a grassiness just under the base. There is a caramel and molasses base that is mingled with a surprisingly light vanilla. On the side I found cinnamon mixed with nutmeg. If I have a complaint about the palate, it's the disappointingly light mouthfeel. Water brings caramel forward and enhances the malty sweetness. It also virtually kills the mouthfeel.
Finish: Dry and woody with some smoke and lingering pepperiness. I thought the finish was of middling length if somewhat on the short side. Water kills it just as with the mouthfeel.
Review
This was a nice bourbon. I enjoyed my glass of Four Roses Small Batch, particularly the way the peppery flavors mingled with the sweetness and the spices. It was like takes a deep pull of a spice cabinet that had been mellowed by a malted base.
If I had any complaints, the first would be the disappointing mouthfeel as well as finish. The complexity and strength of the flavor profile is enough to still give this bourbon a strong score, but I found myself wishing for more.
Its an extension of that, I would strongly recommend drinking this bourbon neat. For whatever reason, adding water absolutely killed the flavor profile, mouth feel, and finish.
At about $32 for a bottle of this fine bourbon, I think you're also coming away with a very good deal. Although you can obviously find much cheaper bourbon, I think you'd be hard pressed to find such quality at this price point.
Scotch Dreams Score: 87
*Scotch Dreams Value Adjustment: +2
*The Scotch Dreams Value Adjustment attempts to account for the price/quality balance in some of the world's cheaper or overpriced drams. Cheap scotch that is good enough to earn a decent rating will typically see a positive adjustment, while overpriced scotch that is mediocre will see a negative adjustment. Adjustments are on a scale of -5 to +5 and may be added directly to the Scotch Dreams Score - which addresses ONLY the dram's quality - to achieve a price weighted scoring. Check the Scotch Dreams Scoring System page if you're interested in learning more.
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