Ardbeg 10 - Review and Tasting Notes

The Story

For some reason, I have always seen Ardbeg as something of a rival to my beloved Laphroaig.

This is ridiculous, I know.

It's the many similarities but critical differences that do it to me.

They're both Islay distilleries that produce an unabashedly peaty malt that avoids being one dimensional.  Key similarity.  A key difference is the "type" of peatiness, with Ardbeg's being the more smoky and dry campfire type and Laphroaig's being the more wet, moist and drippy type.

Ardbeg Uigeadail Review and Tasting Notes

The Story

Ardbeg's Uigeadail is a tremendously well regarded scotch, previously named as Jim Murray's World Whisky (not just Scotch!) of the Year in 2009.  It predominantly consists of Ardbeg's peaty malt, but it is combined with some whisky aged in ex-sherry casks.  The ratio is thought to be roughly 80:20 with sherry aged malt consisting of the minority.

As you know, I'm a pretty big fan of the Corryvreckan.  I'm also a fan of sherry, although I consider peated malts to be the true definition of heaven on earth.

Thus, Ardbeg's Uigeadail offering sounds like a match made in heaven for me, right?  Made by the artists behind the Corryvreckan.  Some subtle sherry notes mingled in.  And those miles and miles of peat we have come to expect from Ardbeg.

Match made in heaven, right?

Three Open Bottles, What To Do, What To Do?

I keep my bottles of scotch on top of the fridge.  Well, all my liquor goes there, but it just so happens that most of it is scotch.

Over the last six months, since I've been blogging, my scotch tasting has gone into an absolute frenzy.  I have scoured stores and the internet for good deals on bottles to taste and to review.

It got expensive.

I also arrived at a - great! - problem to have:

I had tons and tons of scotch.

However, scotch doesn't last forever.  Once opened, the length of time before the bottle starts to lose flavor is inversely related to how much of the bottle has been drunk.  Put differently, the less there is in the bottle, the more quickly it'll go bad.

Ardbeg Corryvreckan Review and Tasting Notes

The Story

Ardbeg is among the companies that has been leading the NAS (no age statement) wave in scotch, and their Corryvreckan just might be the world's most acclaimed NAS scotch.

The Corryvreckan is a beast that has achieved superlative reviews and phenomenal ratings across whisky magazines and review sites.  It won the World's Best Single Malt Whisky award at the 2010 World Whisky Awards, and Jim Murray rated it as the best NAS scotch in his famed Whisky Bible.

The whisky takes its name from the famous whirlpool that lies North of the Islay, and the distiller reports that just like the whirlpool, it is "not for the faint of heart."  Having sipped of this liquid, I would tend to agree.  It is bottled at cask strength at 57.1% ABV and is not chill filtered.